Notes since filming: Still one of my absolute favorites. I miss the days when you could accidentally buy the Korean version from Amazon for the same prices as the one Nongshim manufactures in California, but I’m very happy buying the American version for my meals.
Original video description:
After a positive review of Nongshim Shin, it’s time to look at the more premium Nongshim Shin Black. Learn all about the regional differences and if this is worth the extra cost!
Scores:
- Noodles: 8/10
- Spiciness: 5/10
- Overall: 8/10
